Green Apple is known far and wide for our wonderful selection of new and used books; at this point, that much seems to (thankfully) be a given. You've heard from us lately about our musical CDs (and the fact that they have been on sale) as well as DVDs (of which ~500 are currently on sale at 50% off!), but I'm wondering how many of you know that we also stock well over 1000 titles in our magazine section. Now that's a lot of mags!
Fresh out this week is an amazing issue of my favorite food mag, Saveur. This is sure to be an invaluable addition to any home chef's library, as the editors have put the readers on task for their annual Saveur 100 issue. From the introduction: We asked for your ideas, your inspirations, your favorite food finds. And you answered, from every corner of the world, on every imaginable culinary subject, from family recipes to treasured cookbooks to time-honored tips. The result is a saveur 100 unlike any other. Thanks to you, this year’s roundup is richer, tastier—and bigger—than ever. No dixie-whistle here, as this issue certainly rocks!
At only $5.00, this is a bargain, if just for the spread on a dozen interpretations of the Bloody Mary. My favorite, The Heirloom Bloody Mary is illustrated above, but the receipe can be found here! And there are 99 more things to be thankful for in this perfect periodical...
Fresh out this week is an amazing issue of my favorite food mag, Saveur. This is sure to be an invaluable addition to any home chef's library, as the editors have put the readers on task for their annual Saveur 100 issue. From the introduction: We asked for your ideas, your inspirations, your favorite food finds. And you answered, from every corner of the world, on every imaginable culinary subject, from family recipes to treasured cookbooks to time-honored tips. The result is a saveur 100 unlike any other. Thanks to you, this year’s roundup is richer, tastier—and bigger—than ever. No dixie-whistle here, as this issue certainly rocks!
At only $5.00, this is a bargain, if just for the spread on a dozen interpretations of the Bloody Mary. My favorite, The Heirloom Bloody Mary is illustrated above, but the receipe can be found here! And there are 99 more things to be thankful for in this perfect periodical...
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